I made an awesome mulled cider the other day, it was nice, cheap and made from ingredients that you may have in your house – or at least this is what I found in my pantry.
What You’ll Need
- Scrumpy Cider
- Orange Cordial
- Lemon and Ginger Teabag
- Cloves
- Allspice
- Brown Sugar
- Honey
How To Make
Pour the scrumpy into a large pan and heat on a medium setting, stirring as you add in each ingredient, without letting it boil. Add in a tablespoon of brown sugar and a teaspoon of allspice; stir until all remnants have merged with the cider. Then put in a splash of cordial, the teabag (you can use two if you want a stronger ginger flavour), a generous tablespoon of honey and 6 cloves.
Once all the ingredients are in, keep stirring until it is the right temperature (I usually make it a bit hotter than I’d like, as it will cool once you get it out of the pan). Then serve in an already warmed glass or mug and enjoy.
For a more boozy mulled cider you can add in any additional spirits like spiced rum or whisky at any time, however I like it just as much without.
—
Suzi